Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter: Food, drinks and meals: GDA, caloric and nutritional values
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter
Section: Poultry Products
GDA, caloric and nutritional values: Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter
| Parameter | 100g | GDA | |
| Water | 52.77 g | ||
| Food energy | 268 kcal | 13.4 % | |
| Food energy | 1122 kJ | 0.0 % | |
| Protein | 21.95 g | 48.8 % | |
| Total lipid | 15.75 g | 22.5 % | |
| Ash, salt | 1.25 g | 20.8 % | |
| Carbohydrate, by difference | 8.28 g | 3.6 % | |
| Total dietary fiber | 0.3 g | 1.3 % | |
| Calcium | 17 mg | 1.7 % | |
| Iron | 1.35 mg | 7.5 % | |
| Magnesium | 20 mg | 5.0 % | |
| Phosphorus | 147 mg | 14.7 % | |
| Potassium | 186 mg | 4.0 % | |
| Sodium | 269 mg | 11.2 % | |
| Zinc | 2.33 mg | 15.5 % | |
| Copper | 0.076 mg | 3.8 % | |
| Manganese | 0.052 mg | 2.6 % | |
| Selenium | 21.9 µg | 31.3 % | |
| Vitamin B1 (Thiamin) | 0.112 mg | 7.5 % | |
| Vitamin B2 (Riboflavin) | 0.215 mg | 12.6 % | |
| Vitamin B3 (Niacin) | 5.096 mg | 25.5 % | |
| Vitamin B5 (Pantothenic acid) | 1.007 mg | 10.1 % | |
| Vitamín B6 | 0.27 mg | 13.5 % | |
| Vitamín B9 (Folate, total) | 18 µg | 4.5 % | |
| Vitamín B9 (Folic acid) | 9 µg | 4.5 % | |
| Vitamín B9 (Food folate) | 9 µg | ||
| Vitamín B9 (Folate, dietary folate equivalents) | 24 µg | ||
| Vitamín B12 | 0.28 µg | 4.7 % | |
| Vitamín A | 86 IU | 1.7 % | |
| Vitamín A (Retinol activity equivalents) | 26 µg | 10.4 % | |
| Vitamín A1 (Retinol) | 26 µg | ||
| Saturated fatty acid | 4.14 g | 20.7 % | |
| Monounsaturated fatty acids | 6.43 g | ||
| Polyunsaturated fatty acids | 3.79 g | ||
| Cholesterol | 86 mg | ||
| First household weight for this item | 43 1 unit. (yield from 1 lb ready-to-cook chicken) |
µg (micrograms) - one millionth of a gram;
mg (milligram) - one thousandth of a gram
Guideline Daily Amounts (GDAs) are a guide to how much energy
and nutrients are present in a portion of a food or beverage
and what each amount represents as a percentage of a person’s daily
dietary needs (2,000 kcal)
Food, drinks and meals: GDA, caloric and nutritional values :
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