Food, drinks and meals: GDA, caloric and nutritional values :

Free IQ test online

An Intelligence Quotient or IQ is a score derived from one of several different standardized tests attempting to measure intelligence. Although the term "IQ" is still in common use, the scoring of modern IQ tests such as the Wechsler Adult Intelligence Scale is now based on a projection of the subject's measured rank on the Gaussian bell curve with a center value (average IQ) of 100, and a standard deviation of 15, although different tests may have different standard deviations. The average IQ scores for many populations have been rising at an average rate of three points per decade since the early 20th century with most of the increase in the lower half of the IQ range: a phenomenon called the Flynn effect. It is disputed whether these changes in scores reflect real changes in intellectual abilities, or merely methodological problems with past or present testing. (Wikipedie)

IQ test lasts approximately 30 minutes and contains 40 questions !

In the IQ test you must focus on the maximum. Test questions are simple. In the IQ test may not use the calculator and paper.

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	Amaranth grain, cooked :
	Amaranth, uncooked :
	Arrowroot flour :
	Barley flour or meal :
	Barley malt flour :
	Barley, hulled :
	Barley, pearled, cooked :
	Barley, pearled, raw :
	Buckwheat :
	Buckwheat flour, whole-groat :
	Buckwheat groats, roasted, cooked :
	Buckwheat groats, roasted, dry :
	Bulgur, cooked :
	Bulgur, dry :
	Corn bran, crude :
	Corn flour, degermed, unenriched, yellow :
	Corn flour, masa, enriched, white :
	Corn flour, masa, enriched, yellow :
	Corn flour, masa, unenriched, white :
	Corn flour, whole-grain, blue (harina de maiz morado) :
	Corn flour, whole-grain, white :
	Corn flour, whole-grain, yellow :
	Corn, white :
	Corn, yellow :
	Cornmeal, degermed, enriched, white :
	Cornmeal, degermed, enriched, yellow :
	Cornmeal, degermed, unenriched, white :
	Cornmeal, degermed, unenriched, yellow :
	Cornmeal, self-rising, bolted, plain, enriched, white :
	Cornmeal, self-rising, bolted, plain, enriched, yellow :
	Cornmeal, self-rising, bolted, with wheat flour added, enriched, white :
	Cornmeal, self-rising, bolted, with wheat flour added, enriched, yellow :
	Cornmeal, self-rising, degermed, enriched, white :
	Cornmeal, self-rising, degermed, enriched, yellow :
	Cornmeal, whole-grain, white :
	Cornmeal, whole-grain, yellow :
	Cornstarch :
	Couscous, cooked :
	Couscous, dry :
	Hominy, canned, white :
	Hominy, canned, yellow :
	Kamut, cooked :
	Kamut, uncooked :
	Macaroni, cooked, enriched :
	Macaroni, cooked, unenriched :
	Macaroni, dry, enriched :
	Macaroni, dry, unenriched :
	Macaroni, protein-fortified, cooked, enriched, (n x 5.70) :
	Macaroni, protein-fortified, cooked, enriched, (n x 6.25) :
	Macaroni, protein-fortified, dry, enriched, (n x 5.70) :
	Macaroni, protein-fortified, dry, enriched, (n x 6.25) :
	Macaroni, vegetable, cooked, enriched :
	Macaroni, vegetable, dry, enriched :
	Macaroni, whole-wheat, cooked :
	Macaroni, whole-wheat, dry :
	Millet flour :
	Millet, cooked :
	Millet, raw :
	Noodles, chinese, chow mein :
	Noodles, egg, cooked, enriched :
	Noodles, egg, cooked, enriched, with added salt :
	Noodles, egg, cooked, unenriched, with added salt :
	Noodles, egg, cooked, unenriched, without added salt :
	Noodles, egg, dry, enriched :
	Noodles, egg, dry, unenriched :
	Noodles, egg, spinach, cooked, enriched :
	Noodles, egg, spinach, dry, enriched :
	Noodles, flat, crunchy, Chinese restaurant :
	Noodles, japanese, soba, cooked :
	Noodles, japanese, soba, dry :
	Noodles, japanese, somen, cooked :
	Noodles, japanese, somen, dry :
	Oat bran, cooked :
	Oat bran, raw :
	Oat flour, partially debranned :
	Oats :
	Pasta, corn, cooked :
	Pasta, corn, dry :
	Pasta, fresh-refrigerated, plain, as purchased :
	Pasta, fresh-refrigerated, plain, cooked :
	Pasta, fresh-refrigerated, spinach, as purchased :
	Pasta, fresh-refrigerated, spinach, cooked :
	Pasta, homemade, made with egg, cooked :
	Pasta, homemade, made without egg, cooked :
	Quinoa, cooked :
	Quinoa, uncooked :
	Rice bran, crude :
	Rice flour, brown :
	Rice flour, white :
	Rice noodles, cooked :
	Rice noodles, dry :
	Rice, brown, long-grain, cooked :
	Rice, brown, long-grain, raw :
	Rice, brown, medium-grain, cooked :
	Rice, brown, medium-grain, raw :
	Rice, white, glutinous, cooked :
	Rice, white, glutinous, raw :
	Rice, white, long-grain, parboiled, enriched, cooked :
	Rice, white, long-grain, parboiled, enriched, dry :
	Rice, white, long-grain, parboiled, unenriched, cooked :
	Rice, white, long-grain, parboiled, unenriched, dry :
	Rice, white, long-grain, precooked or instant, enriched, dry :
	Rice, white, long-grain, precooked or instant, enriched, prepared :
	Rice, white, long-grain, regular, cooked :
	Rice, white, long-grain, regular, cooked, enriched, with salt :
	Rice, white, long-grain, regular, cooked, unenriched, with salt :
	Rice, white, long-grain, regular, cooked, unenriched, without salt :
	Rice, white, long-grain, regular, raw, enriched :
	Rice, white, long-grain, regular, raw, unenriched :
	Rice, white, medium-grain, cooked :
	Rice, white, medium-grain, cooked, unenriched :
	Rice, white, medium-grain, raw, enriched :
	Rice, white, medium-grain, raw, unenriched :
	Rice, white, short-grain, cooked :
	Rice, white, short-grain, cooked, unenriched :
	Rice, white, short-grain, raw :
	Rice, white, short-grain, raw, unenriched :
	Rice, white, steamed, Chinese restaurant :
	Rice, white, with pasta, cooked :
	Rice, white, with pasta, dry :
	Rye :
	Rye flour, dark :
	Rye flour, light :
	Rye flour, medium :
	Semolina, enriched :
	Semolina, unenriched :
	Sorghum :
	Sorghum flour :
	Spaghetti, cooked, enriched, with added salt :
	Spaghetti, cooked, enriched, without added salt :
	Spaghetti, cooked, unenriched, with added salt :
	Spaghetti, cooked, unenriched, without added salt :
	Spaghetti, dry, enriched :
	Spaghetti, dry, unenriched :
	Spaghetti, protein-fortified, cooked, enriched (N x 5.70) :
	Spaghetti, protein-fortified, cooked, enriched (n x 6.25) :
	Spaghetti, protein-fortified, dry, enriched (n x 5.70) :
	Spaghetti, protein-fortified, dry, enriched (n x 6.25) :
	Spaghetti, spinach, cooked :
	Spaghetti, spinach, dry :
	Spaghetti, whole-wheat, cooked :
	Spaghetti, whole-wheat, dry :
	Spelt, cooked :
	Spelt, uncooked :
	Tapioca, pearl, dry :
	Teff, cooked :
	Teff, uncooked :
	Triticale :
	Triticale flour, whole-grain :
	Vital wheat gluten :
	Wheat bran, crude :
	Wheat flour, white (industrial), 10% protein, bleached, enriched :
	Wheat flour, white (industrial), 10% protein, bleached, unenriched :
	Wheat flour, white (industrial), 10% protein, unbleached, enriched :
	Wheat flour, white (industrial), 11.5% protein, bleached, enriched :
	Wheat flour, white (industrial), 11.5% protein, bleached, unenriched :
	Wheat flour, white (industrial), 11.5% protein, unbleached, enriched :
	Wheat flour, white (industrial), 13% protein, bleached, enriched :
	Wheat flour, white (industrial), 13% protein, bleached, unenriched :
	Wheat flour, white (industrial), 15% protein, bleached, enriched :
	Wheat flour, white (industrial), 15% protein, bleached, unenriched :
	Wheat flour, white (industrial), 9% protein, bleached, enriched :
	Wheat flour, white (industrial), 9% protein, bleached, unenriched :
	Wheat flour, white, all-purpose, enriched, bleached :
	Wheat flour, white, all-purpose, enriched, calcium-fortified :
	Wheat flour, white, all-purpose, enriched, unbleached :
	Wheat flour, white, all-purpose, self-rising, enriched :
	Wheat flour, white, all-purpose, unenriched :
	Wheat flour, white, bread, enriched :
	Wheat flour, white, cake, enriched :
	Wheat flour, white, tortilla mix, enriched :
	Wheat flour, whole-grain :
	Wheat flours, bread, unenriched :
	Wheat germ, crude :
	Wheat, durum :
	Wheat, hard red spring :
	Wheat, hard red winter :
	Wheat, hard white :
	Wheat, soft red winter :
	Wheat, soft white :
	Wheat, sprouted :
	Wild rice, cooked :
	Wild rice, raw :

Cereal Grains and Pasta: Food, drinks and meals: GDA, caloric and nutritional values